Profile Summary
Hafida M.
I am a food scientist offering over 5 years of insightful experience in the FMCG sector. I am a holder of a masters degree in Food Safety and Q...see more
Nursena Z.
Highly passionate food scientists. ...see more
Ria Marie T.
Strong background in Food Safety and Research and Development involving new product development or product improvement. ...see more
Vipin S.
I am Mr. Vipin Kumar Sharma currently working with M/s Ayush Herbs Pvt Ltd. as a National Sales Manager since last 10 years. I have a broad kn...see more
Abdul M.
I am a young, energetic and well-groomed Aspiring Food Technologist with skills of Food Quality Control, Food Quality Assurance, Food Safety, F...see more
sanjeev y.
I have been working as a R&D person since 2012 for my own company. I have developed several food products and drinks. at present I am r...see more
Ariba S.
More than 10+ years of experience in Research & Development, expert in ice creams and sweet goods. Done the research and completed prod...see more
Jerica Therese S.
Food Technologist with more than a decade of experience in Food Manufacturing in the Philippines. I am well-versed with Product Development, Fo...see more
Sarah B.
I'm a polyvalent creative problem solver. • Experience in data analysis working with QGIS and R • In the field of agronomy, I have experien...see more
Afriza L.
Over 5+ years experience in recipe formulation (asian cuisine), research experience in organic chemistry, analytical chemistry, Product Develop...see more
Cheptoo W.
I am a Food Science and Technology Graduate. My final research was on formulation of a new product: fortification of Yoghurt with chia seeds. I...see more
Linda R.
My name is Linda Minkow. I'm a food scientist with a Masters in Food Microbiology from Rutgers University. I have over 15 years of experien...see more
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Shayna S.
Active consultant in New Product Development, Food Safety, QA, specializing in Sauces (Low & High Acid), Baked Goods and Frozen Entrees. ...see more
Sakthi Devi S.
3 months Internship as Forensic Sciene Intern at Goa State Forensic Science Laboratory, 1 month Internship as Forensic Psychology Intern at Cen...see more
ABHIJITHA R.
As a food scientist, I’m interested in influencing and developing next-generation diets and wish to be a part of developing new and innovative ...see more
Experienced research & development and quality assurance professional with a demonstrated history of working in the gherkin pickle indu...see more
Fathima J.
I work in various Research and Development projects in collaboration with the international partner, Specialized in functional food and beverag...see more
Siobe C.
Strength is at innovation and ideation, menu development, product formulation...see more
Kentaro O.
Food Scientist with expertise in sauces with 7+ years of experience in all facets of food manufacturing including R&D, Product Development,...see more
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Areej Z.
I have Bachelor's in Food sciences and Technology. years of experience in writing papers and blogs and currently I am working on review pap...see more
Maya A.
I have completed my BE Food Processing & preservation technology.I have worked with most reputed seasoning companies for their R&am...see more
Luke C.
Research and Development (R&D) Food Process development Labelling Food Manufacturing Quality Control Good Manufacturing Practice (GMP) Foo...see more
Komal K.
B.tech in food technology and management. Have experience in dairy beverages and non dairy creamer....see more
KDPP G.
Prof. K. D. Prasanna Gunathilake is attached to the Department of Food Science & Technology, Wayamaba University of Sri Lanka and has more ...see more
Srilavanyaa K.
Development of new innovative seasonings and other products like RTC, RTM for meat and meat products, popcorn, curry mixes, pasta and other foo...see more
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