Dr. SYED JUNAID-UR- R.
My research emphasis is on Food Safety and Quality for best provision of nutritious and wholesome food there by decreasing the disease burden a...
Dr. Maria Leonor A.
I have a degree in Veterinary Medicine from the Federal University of Bahia (2010), a master's degree in Animal Science from the Tropics of...
Dr. Jan R.
I am proficient in fields such as biology, chemistry, biochemistry, biomedcine. My primary coding languages include R, python and BASH, with oc...
Dr. Tariq M.
He is working as Assistant Professor in Department of Food Science and Technology and In-charge of Fruits and Vegetables Processing Section. He...
Dr. Iqra I.
Work as quality assurance officer Work as R& D head in baking Working as production manager Working as consultant in many food area PhD in ...
Dr. Alex F.
Previous projects have been in Product Development, Ingredient formulation/substitution, Process Optimization, Product Troubleshooting, and Qua...
Dr. Muhammad Shoaib F.
I am a lecturer and Ph.D. scholar having expertise and research experience in the domains of Food Processing and Preservation, Food Technology,...
Dr. Yakindra T.
Managing Director Centre for Food and Nutrition Studies (CFNS) Clayton VIC 3168
Dr. Sumit P.
Core Competencies Food Processing/ Preservation Research & Development, Fermentation, New Product Development
Dr. Tapas Kumar M.
I have PhD Degree in Food Technology and working as Scientist in a reputed organisation. I have 23 years of Experience in Research & D...
Deepika S.
I am an enthusiastic food scientist with a PhD from one of the leading institutes in India, National Institute of Technology Rourkela. With ov...
Dr. Nupur F.
I have a multidisciplinary background integrated in 5+ years of research experience in molecular biology, yeast genetics and cell biology as we...
Dr. Rajat S.
As a seasoned expert in Food Science with a comprehensive background spanning 5 years, I bring a wealth of knowledge and expertise to the realm...
Dr. Belal J Muhialdin, P.
Dr. Belal J Muhialdin Mula Hasan is a Research Specialist with a background in Food Biotechnology and has 16 years of experience. He has a broa...
Dr. Sowmiya Rani K.
I am a contractual Editor at Cactus Communications (Two years) and have worked on freelance assignments (Five years), with extensive experience...
Dr. Muhammad U.
I am Muhammad Usman, a Ph.D. Scholar from Pakistan. I have written 2 book chapters, 1 review article in International Journal. I have vast expe...
Dr. Stephen F.
Bioscience Editorial consultant 20 years experience, Food safety activist, Green solution promoter and writer
Dr. Ashish P.
Drying Technology, Energy Conservation, Food processing, Literature Search, Scientific Writing, Research and Development, New Product Developme...
Dr. Jason L.
Jason has an unusual background that combines a deep scientific training, technical knowledge, and innovation leadership, with deal-making, lic...
Dr. Dr. M. Farhan J.
Food Science and Technology, Value Added Food Product Development, Food Additives, Food Analysis, Sweeteners, Stevia,
Dr. LYDIA D.
Experienced Clinical Dietitian and Assistant Professor specializing in Nutrition and Food Science with a robust research background and practic...
Reno G.
Passionate Food Scientist and Chef Developer with an MSc in Food Innovation and Product Design, BSc in Food Science and Technology (Valedictori...
Janet M.
Food Scientist with five years of technical experience in food product development, stability/ shelf-life testing, material sourcing, product v...
Bonita A.
I am an experienced food technologist with 7+ years of experience in product development. My expertise lies in noodles, seasoning, spices and f...
Reenu G.
I am a postgraduate in food technology from CSIR-CFTRI and a graduate in food process engineering from IIFPT. I have over 5 Years experience ...
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